BULK BEEF - Split Side (quarter), 1/2 Sides or Whole Steer are also available. $3.40/lb hanging weight plus processing.
*Prices Effective as of 6/14/22
*Subject to change without notice
NATURALLY GRASS RAISED, GRAIN FINISHED and DRY AGED ANGUS BEEF
All our beef is Hormone and Steroid free
All prices are per pound
Ground Beef $6.50
Sirloin Steaks $18.00
Porterhouse Steaks $24.00
T-Bone Steaks $23.00
Rib Eye Steaks (Boneless) $24.00
Filet $28.00
New York Strip $24.00
Chuck Steaks (Boneless) $16.00
Ranch and Denver Steaks $16.00
Flank Steaks $17.00
Flat Iron, Hanger $17.00
Skirt Steak $17.00
Chip Steak $15.00
Tenderized Cube Steak $12.00
Roast's
London Broil $8.50
Top & Bottom Round $8.50
Chuck Roast (Boneless) $8.50
Shoulder Clod Roast $8.50
Round Rump Roast $8.50
Eye of Round Roast $8.50
Rib Roast $21.00
Brisket $10.00
Beef Cubes $9.00
Short Ribs $6.50
Shin Bone with Meat $6.50
Bones $4.00